In 100 g (Grams) of Margarine-like, vegetable oil spread, stick or tub, sweetened there is 0 mg of Cholesterol.

tablespoon grams (g) kilograms (kg) 100 grams (g) ounce pound

Margarine-like, vegetable oil spread, stick or tub, sweetened

Margarine-like, vegetable oil spread, stick or tub, sweetened is a type of Fats and Oils. The most significant nutrients in Margarine-like, vegetable oil spread, stick or tub, sweetened are listed below.

Water	30 g	30	g	30%
Energy (calorie)	534 kcal	534	kcal
Energy (joule)	2234 kJ	2234	kJ
Protein	0 g	0	g
Total lipid (fat)	52 g	52	g	52%
Ash	1.3 g	1.3	g	1.3%
Carbohydrate, by difference	16.7 g	16.7	g	16.7%
Fiber, total dietary	0 g	0	g
Sugars, total	16.7 g	16.7	g	16.7%
Calcium, Ca	0 mg	0	mg
Iron, Fe	0 mg	0	mg
Magnesium, Mg	0 mg	0	mg
Phosphorus, P	16 mg	16	mg	0.02%
Potassium, K	30 mg	30	mg	0.03%
Sodium, Na	542 mg	542	mg	0.54%
Zinc, Zn	0 mg	0	mg
Copper, Cu	0 mg	0	mg
Selenium, Se	0 µg	0	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0 mg	0	mg
Riboflavin	0 mg	0	mg
Niacin	0 mg	0	mg
Vitamin B-6	0 mg	0	mg
Folate, total	0 µg	0	µg
Folic acid	0 µg	0	µg
Folate, food	0 µg	0	µg
Folate, DFE	0 µg	0	µg
Choline, total	12.4 mg	12.4	mg	0.01%
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	819 µg	819	µg
Retinol	768 µg	768	µg
Carotene, beta	610 µg	610	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	3577 IU	3577	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	5 mg	5	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	93 µg	93	µg
Fatty acids, total saturated	8.35 g	8.35	g	8.35%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	5.27 g	5.27	g	5.27%
18:0 octadecanoic, stearic fatty acid	3.08 g	3.08	g	3.08%
Fatty acids, total monounsaturated	17 g	17	g	17%
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	16.9 g	16.9	g	16.9%
20:1 eicosenoic, gadoleic	0.1 g	0.1	g	0.1%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	23.8 g	23.8	g	23.8%
18:2 undifferentiated	20.87 g	20.87	g	20.87%
18:3 undifferentiated, octadecatrienoic, linolenic	2.93 g	2.93	g	2.93%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Margarine-like, vegetable oil spread, stick or tub, sweetened